Discover My Go-To Bread at Costco: A Carb Lover’s Top Choice

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Costco has been my shopping destination for as long as I can recall, and its bread aisle stands out prominently. The bakery is a beloved spot that consistently draws in fans with its offerings. From buttery croissants and oversized muffins to decadent cookies and the famous birthday cakes, the variety is vast and highly satisfying for someone who loves carbs as much as I do.

With such an extensive and evolving selection in Costco’s bakery, I find myself exploring new delights every visit. My current infatuation is with a bread that quickly disappears from my pantry: the El Latino PandeBono Colombian-Style Cheese Bread.

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El Latino PandeBono, The Colombian Style Cheese Bread at Costco

Costco

The pandebono, hailing from Colombia, combines tapioca flour, cornmeal, cheese, and egg to create a distinctive roll. This is no ordinary bread roll: the tapioca flour leads to a dense, chewy texture that’s also gluten-free.

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With the dough infused with cheese, you get an explosion of rich, savory flavor complemented by a touch of sweetness in every bite. Pandebono is delicious by itself, yet it attains new levels of enjoyment when consumed alongside hot chocolate, just as it’s enjoyed in its Colombian roots.

The recommended preparation from the package is a quick bake in the oven for 8-10 minutes at 350°F. If I’m only making a few for myself or a companion, I sometimes utilize the air fryer at the identical heat settings, which yields perfect results. Any unbaked buns can be stored in the fridge inside an airtight container or Ziploc until you’re ready to indulge.

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Costco sells the pandebono in packs of 15 that are ready to heat and serve, priced at $19.67 in my local store. Notably, Costco also offers other El Latino products, such as their Tequenos Cheese Sticks. I highly recommend grabbing both on your next Costco run.

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FAQ Section:

Q: Is the El Latino PandeBono bread from Costco gluten-free?
A: Yes, the pandebono is made with tapioca flour, which is gluten-free, making it a suitable option for those with gluten sensitivities.

Q: Can I bake the pandebono in an air fryer instead of an oven?
A: Absolutely. The recommended time and temperature (8-10 minutes at 350°F) apply to both air fryer and oven baking methods.

Q: How do you store unbaked pandebono buns?
A: Unbaked buns should be kept in an airtight container or Ziploc bag in the refrigerator.

Q: Where can I find the El Latino PandeBono bread at Costco?
A: This bread is typically located in the bakery section of Costco, along with other bread and pastry products.

Conclusion:

In conclusion, the El Latino PandeBono Colombian-Style Cheese Bread available at Costco is a must-try for all bread lovers, especially those who appreciate the rich flavors of Latin American cuisine. With the ease of storage and cooking, these buns are perfect for a quick snack or a delicious side to a variety of meals. Next time you visit Costco, don’t forget to add this delightful cheese bread and perhaps the tasty Tequenos Cheese Sticks to your shopping cart for an authentically flavored experience.

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